Delicately ground mace powder offering a refined version of nutmeg's flavor—slightly milder with sweet, warm notes and subtle citrus hints. This reddish-golden powder is made from the precious lacy covering of nutmeg seeds. Perfect for light-colored sauces, baked goods, fruit desserts, custards, and dishes where you want aromatic warmth without dark specks. A chef's secret for elegant flavor that won't visually alter delicate preparations.
Delicately ground mace powder offering a refined version of nutmeg's flavor—slightly milder with sweet, warm notes and subtle citrus hints. This reddish-golden powder is made from the precious lacy covering of nutmeg seeds. Perfect for light-colored sauces, baked goods, fruit desserts, custards, and dishes where you want aromatic warmth without dark specks. A chef's secret for elegant flavor that won't visually alter delicate preparations.