Mace is the delicate, reddish web-like outer covering (aril) of the nutmeg seed, carefully removed and dried into thin, lace-like blades. This precious spice offers a flavor similar to nutmeg but slightly milder and more refined, with sweet and warm notes accented by subtle hints of citrus and spice.
Mace is the delicate, reddish web-like outer covering (aril) of the nutmeg seed, carefully removed and dried into thin, lace-like blades. This precious spice offers a flavor similar to nutmeg but slightly milder and more refined, with sweet and warm notes accented by subtle hints of citrus and spice.